Bodrum, Turkey / Oct. Nov. 2011
Marc bought himself a gift...heavy gift...
ça t'alourdit un bagage à main !
Indeed, the pieces are made of lead,
no need to say that his cabin baggage was heavy !
On avait pas revu Ken depuis qu'il avait secondé Lise à ramener le catamaran de la Floride en 2006.
Dinner with Ken Weller and his partner Jeanne.
We had not seen Ken again since he had assisted Lise in bringing back the catamaran from Florida in 2006.
et Lise avait fait une délicieuse salade grecque.
On the menu we had "doners", sort of Turkish shawarmas, "pide", sort of Turkish pizzas
and Lise had prepared a delicious Greek salad.
Le lendemain midi:
poivrons farcis au risotto aux champigons et fromage turc.
The day after for lunch:
Peppers stuffed with mushrooms and Turkish cheese risotto.
poivrons farcis au risotto aux champigons et fromage turc.
The day after for lunch:
Peppers stuffed with mushrooms and Turkish cheese risotto.
Steve's villa, here the Aegean Sea side.
Here, the side of the house and the front.
A last stroll around Gumbet Bay before leaving.
Marc prend le monopole de la caméra.
Marc takes charge of the camera.
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